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Mariposa Baking
Vanilla Mini Cupcakes
Vanilla Mini Cupcakes
- Gluten-Free
- Dairy-Free
- Nut-Free
- Sesame-Free
Mariposa's Mini Vanilla Cupcakes by the dozen are a perfect gluten-free dessert for sharing. These classic cupcakes come with or without sprinkles on top of our whipped buttercream frosting.
Regular price
$25.00
Regular price
Sale price
$25.00
Quantity
Couldn't load pickup availability
Ingredients
Ingredients
Cake Ingredients
GF flour blend (org brown rice flour, potato starch, tapioca starch), org unrefined cane sugar, eggs, org rice milk, canola oil, grainless baking powder, vanilla extract, sea salt and xanthan gum.
Frosting Ingredients
Org palm oil, org unrefined cane sugar, org rice milk, GF flour blend (org brown rice flour, potato starch, tapioca starch), vanilla extract and xanthan gum. May be topped with assorted sprinkles.
GF flour blend (org brown rice flour, potato starch, tapioca starch), org unrefined cane sugar, eggs, org rice milk, canola oil, grainless baking powder, vanilla extract, sea salt and xanthan gum.
Frosting Ingredients
Org palm oil, org unrefined cane sugar, org rice milk, GF flour blend (org brown rice flour, potato starch, tapioca starch), vanilla extract and xanthan gum. May be topped with assorted sprinkles.
Allergens
Allergens
Contains eggs and soy lecithin in sprinkles. Our artisan bakery also creates products with dairy, tree nuts and sesame.
Storage & Handling
Storage & Handling
Enjoy fresh, refrigerate up to 5 days or freeze up to 3 months.
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