With a crumbly top and a tender inside, Mariposa’s Streusel Muffins are a coffeecake inspired breakfast treat.  Serve with coffee for a delightful breakfast.

GF flour (org. brown rice flour, potato starch, sweet rice flour, tapioca starch), org. rice milk, expeller-pressed non-GMO canola oil, eggs, brown sugar, org. unrefined cane sugar, walnuts, unsalted butter, grainless baking powder, sea salt, cinnamon, vanilla extract, baking soda and xanthan gum.

Contains eggs, walnuts and milk (butter). Our artisan bakery also creates products with soy.

Refrigerate 1 week or freeze up to 3 months.