GF flour blend (org brown rice flour, tapioca starch, potato starch, org amaranth flour), water, org unrefined cane sugar, org palm oil, olive oil, canola oil, xanthan gum, yeast, sea salt, apple cider vinegar, beet fiber and ascorbic acid.

Allergens

No known allergens. Our artisan bakery also creates products with tree nuts, dairy, eggs soy and sesame.

Storage and Handling

Refrigerate up to 1 week or freeze up to 3 months.

Warming Instructions

Preheat oven to 400⁰.Top frozen crust with sauce and toppings of choice. Bake pizza directly on rack or pizza stone until hot and cheese has melted, approximately 6-10 minutes. Oven times and temperatures may vary.

Nutritional Table

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GF pizza crust

My granddaughter is newly diagnosed with celiacs so I bought a couple items from Mariposa Bakery to see what she might like. The pizza crusts were a win. I'll order them for her again soon.

Pizza Crust

Not my favorite. I love the croissants and the "sweets". Have totally changed my life. But, I did not enjoy the pizza crusts (had an after taste). Will not be ordering again.

Best pizza crust ever!

cooked in frying pan and still great!

You wouldn't even know it was gluten free--great texture and flavor. The oven is out, so used a fry pan and cooked and flipped like a tortilla.

Mariposa gets it right!

Bought these for a GF family member who said "finally, someone gets GF pizza crust right!". Now they're a staple in her freezer and not just for pizza. They make a great flatbread-type meal also.

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6in Pizza Crust - 6pk