• gluten free pizza crust
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10in Pizza Crust - 2pk

10in Pizza Crust - 2pk

dairy-free

egg-free

gluten-free

nut-free

sesame-free

soy-free

vegan

Mariposa's light and airy pizza crust is our gluten-free version of a NY-style pizza crust. It loves hot ovens and supports as many toppings as you can imagine on your favorite pizza!

NOTE: Pizzas come untopped as parbaked crusts.
$14.75
$14.75
Sale Sold out
Shipping calculated at checkout.

Ingredients

GF flour blend (org brown rice flour, tapioca starch, potato starch, org amaranth flour), water, org unrefined cane sugar, org palm oil, olive oil, canola oil, xanthan gum, yeast, sea salt, apple cider vinegar, beet fiber and ascorbic acid.

Allergens

No known allergens. Our artisan bakery also creates products with tree nuts, dairy, eggs soy and sesame.

Storage and Handling

Refrigerate up to 1 week or freeze up to 3 months.

Warming Instructions

Preheat oven to 400⁰. Top frozen crust with sauce and toppings of choice. Bake pizza directly on rack or pizza stone until hot and cheese has melted, approx 8-12 minutes. (Remove cardboard before baking.)

Nutritional Table

View full details

Customer Reviews

Based on 13 reviews
92%
(12)
8%
(1)
0%
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0%
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100.0
100.0
L
Luciano M.

It’s one of the better GF Pizza’s out there.
500 degrees- I’m the oven and enjoy

T
Tom M.
Pizza Crusrt

I tried your crust in a pizza restaurant in the Bay Area on a recent visit. I ordered some before I returned home and it was just as good as in the restaurant, Gluten free pizza crust are improving all the time but yours is the best I’ve had by far.

c
cherie h.
Makes a wonderful gluten free pizza crust

Delicious

C
Chris G.
Loving the pizza crusts!

These are my go-to GF pizza crusts--I just love them, and so does my non- GF hubby!

J
Jill P.
Perfect!

This is truly a perfect GF pizza crust! We love it! Delicious and holds the topping well.

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