Mariposa's sandwich rolls are an ideal partner for a juicy burger or hearty sandwich. These soft, fluffy rolls are great for cold sandwiches or toasted up on the grill with your favorite burger.
Water, GF flour blend (tapioca starch, org brown rice flour, potato starch, org amaranth flour), org palm oil, org unrefined cane sugar, xanthan gum, yeast, sea salt, apple cider vinegar, beet fiber and ascorbic acid.
No known allergens. Our artisan bakery also creates products with eggs, tree nuts, dairy and soy.
Refrigerate up to 1 week or freeze up to 3 months.
Warm in oven at 300⁰ until warm in middle or grill for a toasted roll.