Our seeded whole grain bread is moist and airy with a nutty flavor that makes for wonderful toast. Try it topped with peanut butter, cheese or hummus and veggies for a healthy, yummy snack.
Water, egg whites, tapioca starch, org brown rice flour, potato starch, org amaranth flour, sunflower seeds, org cane sugar, xanthan gum, yeast, GF cornmeal, sea salt, millet seeds, poppy seeds, GF rolled oats, flax seeds, beet fiber, ascorbic acid and apple cider vinegar.
Contains eggs and seeds (sunflower, millet, poppy, flax). Our artisan bakery also creates products with dairy, soy and tree nuts.
Store at room temp 2 days, refrigerate up to 1 week or freeze up to 3 months.