A Currant Scone for crazy current events. Highlighted with fresh orange zest, this classic currant scone pops with flavor. It's a breakfast scone perfect for dunking in tea or coffee to help relax you during these crazy times.
GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), whole milk, sour cream, unsalted butter, natural almond meal, currants, unrefined org cane sugar, grainless baking powder, sea salt, baking soda, orange zest, vanilla extract and xanthan gum. Brushed With: Heavy cream and sprinkled with crystal sugar.
Contains dairy and almonds. Our artisan bakery also creates products with soy and eggs.
Storage and Handling
Enjoy fresh. To warm, put scone in 325⁰ toaster oven until warmed through.